Recipes

TAYLOR'S TOMATO CHUTNEY

INGREDIENTS:

Put Together Into Pot:

2.25kg green or firm tomatoes, chopped

6 onions, chopped

1.25kg apples, peeled & chopped

2 cups seedless raisins

1 cup crystallised peel

4 cups brown sugar

4 cups malt vinegar

2 Tablespoons salt

Tie up in Muslin and Add to the Pot:

1 teaspoon black peppercorns

2 teaspoon whole cloves

2 chillies

 

DIRECTIONS:

Bring whole lot to the boil, stirring.

Boil steadily (stir a lot) for about 2 hours or until the mixture is thick (like jam).

Remove spice bag.

Put into sterlised jars.

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